Spring is probably my most favorite time of the year. The weather is getting warmer and my garden is starting to bloom… everything just gets prettier in spring. I love the idea of taking advantage of the seasonal elements to “embellish” the unexpected, like a cocktail! Edible flowers, garden herbs and seasonal fruit are perfect for making a libation lively and of course extra pretty. Here are some of my spring cocktail picks, perfect for brunch with the ladies, a dinner party on the patio, or even just a date night in with my husband (and the dogs of course)… so let’s start celebrating the season!